Pickled Jalapenos
Makes 3 cups
     In a food processor or blender add the peppers, onion and garlic.
     Process (or blend on the chop setting) into minced  pieces. Remove
     and  transfer to a container fitted with a lid. Add the vinegar and
      salt. Stir and marinate in the refrigerator for one week before
      using. This stores for a long time in the refrigerator.
| Home |
   www.Your Own.com
 For as low as $10 a month!
Copyright 1996 - M.Murabito. All rights reserved. All graphics by their respective owners.