Golden Chicken
Serves 2
     1. Wash the chicken and pat dry on paper towel. Place in a large
         shallow dish.
     2. Combine the olive oil, garlic powder, lemon juice, rosemary, soy
         sauce, mustard, salt and pepper in a container with a lid; cover.
         Shake to mix well.
     3. Place the chicken in a shallow baking dish. Pour the mixture over
         the chicken. Cover and marinate in refrigerator for 4 hours or over
     4. Grill the chicken 6 inches above the hot coals for 35 - 45 minutes
         or until the juices run clear, basting and turning the chicken frequently.
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